We grow an extensive range of certified organic herbs and vegetables, including heritage varieties.
Located at Bellellen on the eastern slopes of the Grampians, we are in an area that is traditionally a non-horticultural area. This can produce challenges so we try to grow varieties that cope well with the local conditions. Our farm is a family property – Rod was born into a conventional mixed, broad acre, farming family and adapted to certified organic horticulture in the mid nineties, continually trialling and modifying crops to suit seasonal and market conditions. (more…)
We discovered the farm for sale in 2005 when on an Easter holiday in the Grampians. We’d been looking for a rural property that would suit our family with two young children since returning from working in South Africa for the previous five years. We thought perhaps a bed & breakfast might suit us – but ended up on a 300 acre olive grove instead! (more…)
We have an 80 hectare olive grove that was planted in the ’40s and ’50s. We started farming in the early nineties, a strong contrast to our previous lives in Melbourne working in health (Jane) and the public sector (Neil). We were struck by the beauty of the area and keen to farm biodynamically. (more…)