Category Archives: ~Region: Gippsland

Bridge Farm

We grow heritage perennials: artichokes, rhubarb and asparagus mainly. We also have some fruit trees, grape vines and sunflowers.

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Jones Potatoes

We grow several varieties of potatoes. I worked on the family farm with my father, a commercial potato grower, before starting my own business in 1980.

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Moondarra Blueberries

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We purchased the farm in 1976, inspired to do something on the land by Louis Bromfield’s book Malabar Farm. I was introduced to blueberry farming at a public meeting in Warragul hosted by the Department of Agriculture where the findings of an overseas research trip into the fruit’s potential in Australia were presented. In 1979 we obtained 600 of the first plants to be released to growers to Australia.

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Take Me Home Pastas

We are a family run artisan pasta business. We make everything by hand using traditional techniques and our Italian family’s recipes. This is how my family has been making pasta, lasagnes and pizzas for years. It’s a dying art that we want to preserve.

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Market Details

8AM – 1PM, fourth Sat of each month

Paid parking is available opposite the market on St. Heliers Street

Entry: 2$ Donation

We’re plastic bag free, so please BYO.
Well-behaved dogs (and cats) on leads welcome.

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