christmas

We’re hosting our annual Slow Food Melbourne Farmers’ Market twilight event from 3-8pm, Tuesday 23rd December.

Pick up your pre-ordered Christmas orders hams, pork & charcuterie from Bundarra Berkshires and gammon from Pacdon Park, there’s beer & wine from  Avonmore Biodynamics, sparkling shiraz from Peregrine Ridge, Larderfresh Nougat, the award winning fruit Christmas cakes by Di’s Rhubarb, fresh summer fruit ….. blueberries, strawberries & stone fruit (cherries!!), pistachios, walnuts. If baked goods are your ticket, Tivoli Road are doing mince pies, Christmas cakes, eggnog doughnuts and gingerbread!

We have some special guests .. Peninsula Seafood and Myrtleford Butter Factory are coming along, as are Sustainable Table. Kris Kringle gift ideas include nougat, honey, jams, chutneys, fruit trees, butter crocks and more

There will also be gift wrapping available for a donation to the CFA,and Melbourne Farmers’ Markets will have their new cotton canvas bags available.

See you there!

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